
Kashmiri Winter Food: 10 Traditional Dishes to Try
Kashmiri Winter Food: Harissa, Hokh Syun and the Dishes That Beat the Cold When Srinagar drops below freezing, the valley eats differently. Slow-cooked meat before Harissa: rice and mutton cooked down overnight until it melts. Harissa season Winter only, roughly Dec – early Mar Where to find it Old Srinagar, near the Jhelum kadals […]
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